Cake Basics & Sharp Corners Cake Class
The 'secret' to a perfectly professional looking cake is learning how to take care of the basics.
Date to be confirmed Autumn/Winter 2021
A fun and jam-packed class for beginners! Learn all my secret top tips to decorating cakes professionally.
In one session learn how to:
Make white ganache
Carve and fill cakes
Apply a perfect ganache crumbcoat
Cover a tall barrel cake with sharp fondant corners
Create a marble effect in our fondant
Cover a round drum and apply ribbon
Add edible fondant decorations
Package tall cakes
This is the perfect class if you're wanting to build your caking confidence!
Class taking place at my new studio at Make.North Docks, Regent Road, Liverpool L3 7BN.
Class is £149 per person and you take your decorated cake home with you. All equipment and edible resources supplied.