Buttercream Stripes and Chocolate Drip Cake Class
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Learn how to make my SMOOTH Buttercream Recipe and how to use a stripe scraper to create perfect multicoloured stripes 
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Also learn how to pipe Buttercream Swirls and apply a Chocolate Drip.
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The design and techniques you will practise on the day can be adapted and recreated for so many different themes for all ages.
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On arrival you will fill your cake with buttercream and jam.  Learn how to stack straight and add internal dowel supports.  Plus add a thin 'dirty coat' layer of buttercream.
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Gill will then demonstrate how to make a perfect consistency buttercream to create a lovely smooth final crumbcoat covering on your cake.
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Using a stripe edge scraper and turntable, Gill will show you lots of top tips on how to perfect the finish of your cake.
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PLUS BONUS TECHNIQUES INCLUDE:
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How to apply a matching colour chocolate drip.
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Metallic chocolate drip
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Pipe beautiful buttercream swirls to decorate the top and sides of your cake.
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This class will provide lots of practical tips so that you can practise and recreate buttercream cakes at home.
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All resources and cake supplied for class and you take home your cake boxed for transport.
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You will work on a 5inch Vanilla Cake (stacked 7inches high).
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Venue: The Secret Warehouse, Syren St, Bootle, Liverpool L20 8HN 
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Please bring your lunch with you.  You can store it in the fridge on arrival.
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Please ensure you read the Terms & Conditions before booking.  By making online payment you are agreeing to The Secret Cake Kitchen's T&Cs.